Fat chance : beating the odds against sugar, processed food, obesity, and disease
(Book)
Author
Status
Adult Nonfiction - South Wing Top Floor
362.1963 Obesity
1 available
362.1963 Obesity
1 available
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Adult Nonfiction - South Wing Top Floor | 362.1963 Obesity | On Shelf | |
Adult Nonfiction - South Wing Top Floor | 362.1963 Obesity | Checked Out | July 1, 2024 |
More Details
Format
Book
Physical Desc
320 pages
Language
English
Notes
Description
Robert Lustig documents the science and the politics that has led to the pandemic of chronic disease over the last 30 years. In the late 1970s when the government mandated we get the fat out of our food, the food industry responded by pouring more sugar in. The result has been a perfect storm, disastrously altering our biochemistry and driving our eating habits out of our control. To help us lose weight and recover our health, Lustig presents personal strategies to readjust the key hormones that regulate hunger, reward, and stress; and societal strategies to improve the health of the next generation.
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Citations
APA Citation, 7th Edition (style guide)
Lustig, R. H. (2013). Fat chance: beating the odds against sugar, processed food, obesity, and disease . Hudson Street Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lustig, Robert H. 2013. Fat Chance: Beating the Odds against Sugar, Processed Food, Obesity, and Disease. Hudson Street Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lustig, Robert H. Fat Chance: Beating the Odds against Sugar, Processed Food, Obesity, and Disease Hudson Street Press, 2013.
MLA Citation, 9th Edition (style guide)Lustig, Robert H. Fat Chance: Beating the Odds against Sugar, Processed Food, Obesity, and Disease Hudson Street Press, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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