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Homemade for sale : how to set up and market a food business from your home kitchen
(Book)
Author
Contributors
Ivanko, John D. 1966- author.
Status
Adult Nonfiction - South Wing Main Floor
658.0412 K6587
1 available
658.0412 K6587
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Adult Nonfiction - South Wing Main Floor | 658.0412 K6587 | On Shelf |
More Details
Format
Book
Physical Desc
xxxii, 351 pages : illustrations, portraits ; 23 cm
Language
English
Notes
General Note
Includes index.
General Note
Previous edition published in 2015.
Description
Homemade for Sale, Second Edition is the authoritative guide to starting and running a home-based food business, now fully updated and expanded. From food product ideas and marketing, to profiles of successful cottage food and food freedom entrepreneurs, to navigating laws, get cooking and turn a hobby into a business.,Provided by publisher.
Additional Physical Form
Issued also in electronic formats.
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Citations
APA Citation, 7th Edition (style guide)
Kivirist, L., & Ivanko, J. D. 1. (2023). Homemade for sale: how to set up and market a food business from your home kitchen (Updated and expanded edition.). New Society Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kivirist, Lisa and John D. 1966- Ivanko. 2023. Homemade for Sale: How to Set Up and Market a Food Business From Your Home Kitchen. New Society Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kivirist, Lisa and John D. 1966- Ivanko. Homemade for Sale: How to Set Up and Market a Food Business From Your Home Kitchen New Society Publishers, 2023.
MLA Citation, 9th Edition (style guide)Kivirist, Lisa,, and John D. 1966- Ivanko. Homemade for Sale: How to Set Up and Market a Food Business From Your Home Kitchen Updated and expanded edition., New Society Publishers, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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