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A matter of taste : serving up Paul Liebrandt
(DVD)
Contributors
Status
Movie (Informational) - North Wing Basement
640.5092 M4298
1 available
640.5092 M4298
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Movie (Informational) - North Wing Basement | 640.5092 M4298 | On Shelf |
More Details
Format
DVD
Physical Desc
1 videodisc (69 min.) : sound, color ; 4 3/4 in.
Language
English
UPC
720229915151
Notes
General Note
Originally broadcast on the HBO network in 2011.
General Note
Special features of this DVD: Extended interviews with Michelin 3-star chefs Thomas Keller, Eric Ripert & Heston Blumenthal ; two short films about the creation of a Liebrandt dish ; more.
Creation/Production Credits
Editor, Amy Foote ; music, John M. Davis ; camera, Ronan Killeen ... [et al.].
Participants/Performers
Paul Liebrandt, Drew Nieporent, Thomas Keller, Grant Achatz, Heston Blumenthal.
Description
The film follows Paul Liebrandt over a decade and reveals his creative process in the kitchen, as well as the extreme hard work, long hours, and dedication it takes to be a successful culinary artist.
System Details
DVD.
Language
Closed captioned for the hearing impaired.
Citations
APA Citation, 7th Edition (style guide)
Rowe, S., Liebrandt, P., Nieporent, D., Keller, T., Ripert, E., Achatz, G., Bruni, F., & Blumenthal, H. (2012). A matter of taste: serving up Paul Liebrandt . First Run Features.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sally. Rowe et al.. 2012. A Matter of Taste: Serving Up Paul Liebrandt. First Run Features.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sally. Rowe et al.. A Matter of Taste: Serving Up Paul Liebrandt First Run Features, 2012.
MLA Citation, 9th Edition (style guide)Rowe, Sally., et al. A Matter of Taste: Serving Up Paul Liebrandt First Run Features, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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