The runaway dinner
(Book)

Book Cover
Average Rating
Contributors
Ingman, Bruce, 1963- illustrator.
Status
Picture Book - North Wing Main Floor
P Ahlberg
2 available

Description

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Copies

LocationCall NumberStatus
Picture Book - North Wing Main FloorP AhlbergOn Shelf
Picture Book - North Wing Main FloorP AhlbergOn Shelf

More Details

Format
Book
Physical Desc
[39] pages : illustrations
Language
English
Accelerated Reader
LG
Level 4.2, 1 Points

Notes

Description
A young boy named Banjo Cannon always eats a sausage for dinner, until the night that his sausage--and the rest of his meal--runs away. What happens if someone's dinner decides that, well, it doesn't want to be eaten? For a hungry little boy named Banjo and a savory sausage named Melvin, it's a plight that can only result in a breathless escape - and what a chase it is! Off speeds the sturdy sausage - leading fork, knife, and plate, chair and table, a handful of fries with various French names, and threefat little peas - out the door, down the street, and around the park, with poor Banjo taking up the rear. Will the famished boy ever catch them? And what (gulp) happens to Melvin if he does? Allan Ahlberg is in his element with this fast and funny tale, while Bruce Ingman's kid-friendly illustrations add visual comedy to the chase.

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Citations

APA Citation, 7th Edition (style guide)

Ahlberg, A., & Ingman, B. (2006). The runaway dinner . Candlewick.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ahlberg, Allan and Bruce Ingman. 2006. The Runaway Dinner. Candlewick.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ahlberg, Allan and Bruce Ingman. The Runaway Dinner Candlewick, 2006.

MLA Citation, 9th Edition (style guide)

Ahlberg, Allan,, and Bruce Ingman. The Runaway Dinner Candlewick, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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