BBQ&A with Myron Mixon
(Book)
Author
Contributors
Alexander, Kelly, author.
Status
Adult Nonfiction - South Wing Main Floor
641.76 M6992
1 available
641.76 M6992
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Adult Nonfiction - South Wing Main Floor | 641.76 M6992 | On Shelf |
More Details
Format
Book
Physical Desc
319 pages : illustrations (chiefly color) ; 25 cm
Language
English
Notes
General Note
"Everything you ever wanted to know abou barbecue"--Cover.
General Note
Includes index.
Bibliography
Includes index.
Description
"Have you ever wondered if you can make good barbecue without a smoker, pit, or grill? If you need to use a rub or marinade? Not sure what a brisket is, whether you need to trim it, and if so, how? In BBQ&A with Myron Mixon, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. Myron's lively, informative answers are paired with practical visuals and cover techniques and methods, flavors and preparations, recipes and formulas--all collected in one place for the first time by the winningest man in barbecue." --,(Source of summary not specified)
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Mixon, M., & Alexander, K. (2019). BBQ&A with Myron Mixon . Abrams.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mixon, Myron and Kelly, Alexander. 2019. BBQ&A With Myron Mixon. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mixon, Myron and Kelly, Alexander. BBQ&A With Myron Mixon Abrams, 2019.
MLA Citation, 9th Edition (style guide)Mixon, Myron,, and Kelly Alexander. BBQ&A With Myron Mixon Abrams, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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