Plant-strong : discover the world's healthiest diet--with 150 Engine 2 recipes
(Book)
Author
Contributors
Status
Adult Nonfiction - South Wing Main Floor
613.262 Es739
1 available
613.262 Es739
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Adult Nonfiction - South Wing Main Floor | 613.262 Es739 | On Shelf |
More Details
Format
Book
Physical Desc
ix, 292 pages, 32 unnumbered pages of plates : color illustrations ; 23 cm
Language
English
Notes
General Note
Includes index.
Description
"In this #1 New York Times bestseller (originally published as My Beef with Meat), Rip Esselstyn arms readers with the 36 most powerful facts that prove, once and for all, that a plant-based diet can save your life. Do you want to: Prevent cancer, heart attacks, stroke, and Type 2 Diabetes? Eat plants! Have stronger bones than milk could ever give you? Eat plants! Avoid dangerous carcinogens and contaminants? Eat plants! Lose weight and look great? Eat plants! On top of these arguments are 150 other reasons why plants rule--as in 150 delicious, mouth-watering Engine 2 recipes, including 10 that are exclusive to this new edition. Prepare to eat well, be healthy, and live plant-strong!, "--,Amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
Esselstyn, R. (2015). Plant-strong: discover the world's healthiest diet--with 150 Engine 2 recipes (First trade edition.). Grand Central Life & Style.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Esselstyn, Rip. 2015. Plant-strong: Discover the World's Healthiest Diet--with 150 Engine 2 Recipes. Grand Central Life & Style.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Esselstyn, Rip. Plant-strong: Discover the World's Healthiest Diet--with 150 Engine 2 Recipes Grand Central Life & Style, 2015.
MLA Citation, 9th Edition (style guide)Esselstyn, Rip. Plant-strong: Discover the World's Healthiest Diet--with 150 Engine 2 Recipes First trade edition., Grand Central Life & Style, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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