The Art of Fermentation: New York Times Bestseller
(Adobe EPUB eBook, Kindle Book, Libby Read)
Author
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Status
Checked Out
Description
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Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with with reading apps installed.
Size 27.63 MB
Kindle Book
Works on Kindles and devices with a Kindle app installed.
Libby Read
More Details
Published
Chelsea Green Publishing , 2012.
Format
EPUB, Kindle Book, Libby Read
Street Date
05/14/2012
Language
English
ISBN
9781603583640
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Citations
APA Citation, 7th Edition (style guide)
Katz, S. E., & Pollan, M. (2012). The Art of Fermentation: New York Times Bestseller . Chelsea Green Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Katz, Sandor Ellix and Michael Pollan. 2012. The Art of Fermentation: New York Times Bestseller. Chelsea Green Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Katz, Sandor Ellix and Michael Pollan. The Art of Fermentation: New York Times Bestseller Chelsea Green Publishing, 2012.
MLA Citation, 9th Edition (style guide)Katz, Sandor Ellix, and Michael Pollan. The Art of Fermentation: New York Times Bestseller Chelsea Green Publishing, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Copy Details
Library | Owned | Available |
---|---|---|
Orem Library | 2 | 0 |
There are 2 holds on this title.
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